I remember every party in the undergraduate dormitory. There must be maoxuewang in the dishes I ordered. Because the youngest is a Chongqing sister. She likes spicy food. The youngest can cook. Mao xuewang at the graduation party was made by her... ...
In fact, I originally wanted to make Korean cold noodles. I found that there was no material at home. So I'll make a mixed noodles.
Shanfanjiaozi is my daughter's favorite. Whenever I have time, I will make some and put them in the refrigerator. When I want to eat them, I will have them at any time
It's a favorite dish. It's hot. It's super delicious. It's oily. It's made by cherry blossom lampblack machine. It's clean without lampblack. It's delicious at home. -
Fat cattle in sour soup is delicious, appetizing and nutritious. Fat cattle can provide rich protein, iron, zinc, calcium, and vitamin B group. It's more appetizing to eat with sour soup. It's spicy in the sour, and spicy in the spicy.
A very refreshing dish
Silver carp has no thorns. It's best to make soup and drink it with a big mouth. Match with leg of fire, mushroom and egg flower. Add fresh and warm bowl. Help you dispel the chill brought by the continuous rain.
The whole family loves dumplings, so they make dumplings when they have nothing to do.
It's said that there are three whites in Taihu Lake. Ten thousand years of silverfish are either stewed eggs or scrambled eggs. Think of silverfish and mushrooms. Why can't they go with vegetables? So there is the idea of silverfish wonton. The ... ...
It's a great honor to receive the Liren electric hot pot which is used for bean and fruit trial. It's very tender in color and likes it very much. It's powerful. The liner is anti sticky. It can not only be used for hot pot, but also for cooking. -
Oyster nutrition function zinc; oyster contains rich trace element zinc. It is one of the important nutrients for men. Long term consumption is good for tonifying brain and enhancing memory. Oysters contain a lot of zinc, which is an important n... ...
It's the breakfast that people all over the country like to see. You can see it in the breakfast stalls all over the country. But the difference between the north and the south is great. It's mainly the change of filling. Shaomai. Guangdong is a... ...
I ate in the chaos hall at the school gate when I was in College
Fitness dog's low calorie and high protein fitness energy supply. -
Sichuan cuisine is famous for its freshness, spiciness and fragrance. The meat slices are not greased. They are boiled after being starched. It not only keeps the meat fresh and tender, but also avoids being greasy. Use Chinese cabbage to neutra... ...
I like dumplings, all kinds of fillings. I especially like the feeling of filling fragrant gluten. It's delicious.